FOOD & BEVERAGES

COROB technology combines automation with process controls to certify all production phases. Food and beverage products usually require a controlled production process; therefore, the dispensing and dosing of the food and beverages should be:

  • Flexible so it matches specific and local certifications.

  • Highly accurate so that it produces the specified recipes.

  • Safe. We keep products safe by implementing GMP (good manufacturing practices) and ensuring zero contamination.